
Welcome to the Department of Food Technology and Nutrition Science
Department of Food Technology and Nutrition Science (FTNS Dept.) started its journey from Session 2011-12 with two faculty members and thirty six students. The Department offers Bachelor of Science (Honours) in Food Technology and Nutrition Science and Master’s in Food Safety and Public Health Degrees, which mainly focused on the interrelation among Food Technology, Human Nutrition and Public Health. The Department is currently situated on the 4th Floor of the beautiful Academic Building-2, Noakhali Science & Technology University. The Department boasts of having separated and specialized laboratories, seminar room and research facilities for its students, faculty members and researchers. At present there are 15 faculty members (Assistant Professors and Lecturers) who are involved in teaching and performing their research with brilliance and perseverance. The aim of this Department is to produce highly qualified graduates with both theoretical and practical knowledge on different branches of Food Technology & Nutrition Science in order to meet the global high standards of academia as well as industrial and development sectors. The curriculum are mainly ranges from basic knowledge of Human Nutrition and Food Technology to recent innovations in these fields featuring on Nutritional Biochemistry, Human Physiology, Dietetics, Biostatistics, Epidemiology, Development Economics, Public Health, Food Science, Food Microbiology, Food Safety Regulations, Food Security & Climate Change, Public Health & Community Nutrition etc. The academic curriculum also includes compulsory training on field surveys & surveillance methods, individual project planning and execution, case study, industrial and hospital visits as well as participation on community health promotion. All these activities empower students to learn about different problems, how to solve them and come up with better and fitter plans which our society and country need for the development.
This Department is offering the following degrees:
Name of Degrees | Course Started | Duration | Language |
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2012-13 | 4 Years | English |
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2016-17 | 1 Year | English |
Mission and Vision
Mission
1. To be a premier in the Discipline of Food Technology & Nutrition Science locally, regionally and globally for providing education, performing research and innovation through nutritional survey and surveillance, laboratory experiments and training.
2. To provide high quality education, research and training in traditional and emerging field of Food Technology and Nutrition Science for addressing the present and future needs of the country.
3. To strive to develop high quality academicians, researchers, and planners with high academic, and research potentials with great moral and ethical values who will take this discpline to greter heights thorugh innovation and technolgical resurgence.
4. To play an important role in nutrition advocacy drawing attention to the urgency of the nutritional problems, addressing soci--cultural determinants and generating evidence-informed policy options.
5. To undertake research and consultancy services in industrial, educational and society based areas in line with policy implication to contribute for the national development through contributing in sustainable capacity development
Vision
To be a centre of excellence in education, research and innovation, outreach and training in Food Technology and Nutrition science with emphasis on food technology, food safety, security and public health nutrition.
Message from the Chairman
Syeda Saima Alam
Chairman and Assistant Professor
Department of Food Technology and Nutrition Science
To be provided soon.......
Faculty Member


Md.Tazul Islam
Assistant Professor

Md. Abdullah Al Mamun
Assistant Professor

Dr. Mansura Mokbul
Assistant Professor

Mohammad Anwar-Ul-Alam
Assistant Professor

Dr. Md. Ruhul Kabir
Assistant Professor

Supriya Ghosh
Assistant Professor

Moumita Dey
Assistant Professor

Susmita Ghosh
Assistant Professor

Dr. Marjia Sultana
Assistant Professor

Dr. Towhid Hasan
Assistant Professor

Mohammad Rahanur Alam
Assistant Professor

Fahmida Akter
Lecturer

Israt Jahan
Lecturer
Lincon Chandra Shill
Lecturer
Nahian Rahman
Lecturer
Mohammad Asadul Habib
Lecturer

Tanveer Akik Ibne Alam
Lecturer

Sinthia Shahreen Bristy
Lecturer

Smarnima Ghosh Jui
Lecturer
Officers and Staff
# | Name | Designation | Photo | Contact Number |
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1 | Unzila Parvin | Lab Technician |
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01723670456 |
2 | Md. Emdadul Karim Tahim | Lab Attendant |
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01921529711 |
3 | Md. Mahbub Alam | Lab Attendant |
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01731858817 |
4 | Aminul Islam | Computer Operator |
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01838300299 |
5 | Nazrul Islam | Senior Assistant cum computer Operator |
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01811285763 |
6 | Md. Ahsan Ullah | LDA Cum Computer Operator |
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01812669662 |
Notice and Forms
Sl. No | Name | Download Link |
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Mailing Address
Noakhali Science and Technology University
Noakhali-3814, Noakhali.
(Office Hour: 9:00 AM to 5:00 PM, Days: Sunday to Thursday, Closed weekend day: Friday and Saturday)
Website : www.nstu.edu.bd